Weekly charter Sample Menu with 3 dinners ashore with flexibility on days
DAY 1
Happy Hour:Â drink of the day, tortilla chips and salsa
Dinner:Â Shrimp fajita burritos, guacamole, salsa, refried beans
Dessert
DAY 2
Breakfast:Â Scrambled eggs, ham, coffee, fruit, cereal
Lunch: Â Chopped salad(lettuce, carrots, celery, cucumber, onion, cheese, ham)
Snacks: Fruit, trail mix, nuts, granola bars
Happy Hour:Â Drink of the day with antipasto platter
Dinner:Â Parmesan crusted mahi mahi, vegetables, pasta
Dessert
DAY 3
Breakfast: Tropical fruit crepes, coffee, fruit
Lunch:Â Italian sliders, chips, fruit
Snacks:Â fruit, trail mix, granola bars, chips, nuts
Happy Hour: drink of the day with hummus platter
Dinner:Â Grilled steak, twice baked potatoes, vegetables
Dessert
DAY 4
Breakfast:Â French toast with fruit, ham, coffee,
Lunch:Â Pulled barbeque chicken sandwiches on brioche buns or pita bread, fruit, chips
Snacks:Â chips, fruit, nuts, granola bars
Happy hour:Â Drink of the day, tortilla chips with spinach dip
Dinner:Â On shore at choice of restaurants
DAY 5
Breakfast:Â ham and cheese omelets, fruit, coffee
Lunch: Â Â Lunch:Â Philly cheese steak sandwich, chips, bread and butter pickles
Snacks:Â trail mix, fruit, chips, granola bars
Happy Hour: Drink of the day, hummus platter
Dinner:Â Teriyaki chicken stir fry with rice and vegetables
Dessert
DAY 6
Breakfast:Â Pancakes, ham steak, fruit, coffee, cereal
Lunch:Â Caesar turkey wrap, chips, fruit
Snacks:Â chips, fruit, granola bars, nuts
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This menu is a sample of the typical menu for a 7 night trip aboard Altitude Adjustment.
Everything is flexible and can be changed with advanced notice to suit your preferences.
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 STANDARD SHIP'S BAR:
INCLUDED SPIRITS/BEERS/WINES |
BRAND |
QUANTITY |
WHISKEY/BOURBON |
 |
 |
Flavored |
Fireball |
1 bottle |
Normal |
Jack Daniels/Jim Beam/Johnnie Walker |
2 bottles |
TEQUILA |
Cuervo/Jimador |
2 bottles |
RUM |
 |
 |
White |
Bacardi |
1 gallon |
Coconut |
Cruzan |
4 bottles |
Banana |
Cruzan |
2 bottles |
Key Lime |
Cruzan |
3 bottles |
Dark Aged |
Bacardi/Cruzan |
1 bottle |
Spiced |
Captain Morgan |
2 bottles |
GIN |
Bombay/Gordons |
2 bottles |
VODKA |
Skyy/New Amsterdam/Stoli/Absolut |
4 bottles |
LIQUEUR |
Bailey’s/Malibu/Kahlua |
1 bottle each |
CHAMPAGNE |
Brut/Rose/Prosecco |
2 bottles |
WINE |
 |
 |
Red |
Variety |
6 bottles |
White |
Variety |
6 bottles |
Champagne |
Variety |
2 bottles |
Rose |
Variety |
2 bottles |
BEER |
 |
 |
Local/Caribbean(cans) |
Depends on availability |
4 per person/per day |
Selzer |
Truly |
24 |
MIXERS |
 |
 |
Margarita mix |
 |
2 bottles |
Bloody Mary Mix |
 |
2 bottles |
Tonic |
 |
24 |
Club Soda |
 |
24 |
Coke/Diet Coke |
 |
24 |
Sprite |
 |
24 |
Ginger Beer |
 |
12 |
Root Beer |
 |
12 |
Orange Juice |
 |
12 |
Lime Juice |
 |
4 |
Pineapple Juice |
 |
2 gallons |
Mango Juice |
 |
1 gallon |
Cranberry Juice |
 |
12 |
Coconut water |
 |
6 |
Pina Colada Mix |
 |
1 bottle |
Bitters |
 |
1 bottle |
Olives |
 |
1 jar |
Limes |
 |
12 |
Fresh Mint |
 |
Plenty |
Water |
Triple filtered in reusable bottles |
2 bottles |
 |
 |
 |
Special requests and/or quantities not listed above are available at the expense of the guest to be paid with the charter fee prior to departure. |