VIVE L’AMOUR MENUÂ
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BREAKFAST
Sweet & salty french crepes with toppings
Avocado toast with eggs and bacon
Omelette with mushroom, spinach and brie cheeseÂ
Mexican green chilaquiles
Banana blueberry pancakes
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LUNCH
Tuna poke bowl with rice, greens and asian dressing
Catch of the day battered Mexican tacos with guacamole and pico de galloÂ
Mexican chicken, veggies and bean wraps with spicy mayo
Bahamian burger with caramelized onion and tropical slaw
Coconut and cashew crusted shrimp salad with pineapple vinaigrette
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STARTERS
Housemade Caesar
Vietnamese veggie rolls with peanut sauceÂ
Mediterranean chickpea saladÂ
Tomatoe bruschetteÂ
Tahitian style carpaccioÂ
Tart solei with cherry tomato, pesto and bufalaÂ
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MAIN
Pasta with shrimp and homemade pesto
Asparagus creamy risotto and green salad
Lobster curry and rice
Chimichurru chicken over sweet potato pureeÂ
Grilled steak with baked potatoes and garlic asparagusÂ
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DESSERT
Chocolate chip cookies
Keylime pie
Cheesecake topped with berriesÂ
Vegan chocolate fudgeÂ
Panqueques con dulce de lecheÂ